London design studio Pirajean Lees referenced Mayfair’s pastoral past and created a series of spaces that nod to the idea of a Georgian manor house when designing restaurant 20 Berkeley.
Pirajean Lees aimed to build a story around the space and its sequence of many small rooms, while tapping into the restaurant’s British produce-led culinary approach.
Pirajean Lees has completed the 20 Berkeley restaurant in Mayfair
“The restaurant is situated in the heart of Mayfair, a place once on the cusp of the city and countryside,” Pirajean Lees told Dezeen.
“The farming history of the area and its connection to the surrounding rural lands is prevalent throughout the project and paramount
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