John DeLucie has done it again! The famed chef is back in the kitchen, at Ambra, and better than ever. Located in the heart of the West Village, the new spot offers artisanal high-end Italian food and has become a must-go destination for the fashion set. The man behind restaurants like The Lion and Empire Diner tells THE DAILY about his favorite things on the menu, his secret recipe for success, and what he thinks of The Bear.
How did Ambra come together?
I closed a few of my places and I was missing the kitchen. I was missing the restaurant experience of cooking for people. I had been
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