DoorDash’s six-month-old convenience-store delivery business DashMart is diversifying its hiring strategy, not just its consumer offerings.
A subsidiary of the San Francisco-based food delivery company called DashCorp has found that some hires prefer the ability to work full time on a set schedule for DashMart, an alternate labor model than that used by DoorDash, which depends on independent contractors who pick up hours only when they want for the DoorDash restaurant takeout business.
Of current DashMart couriers in New York City, 6 in 10 said they were working full time with the company, according to a survey the firm conducted in January. They responded that guaranteed pay and set hours were their
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